An Okanagan Falls grape growing pioneer in the early 1980s, the winery followed in 1990 with much success. The Pinot Gris sources from estate and up-the-valley fruit and is always a flavourful glass of this varietal. Look for typical Okanagan tree fruit flavours, a juiciness and lip-smacking persistence. It will go all kinds of menu, from salmon to pasta to grilled fare.